Buttermilk Bundt Cake (Gugelhupf)

I grew up with cakes like that here in Germany. I even read that there people that don’t really like Bundt cakes. Is there really such a thing?? Finally got one out of the baking form again 🙂 Make sure you butter it really well and use a lot of bread crumbs. You can mix it up and use coconut flavor next time or cocoa or whatever you like. Use your imagination 🙂

Could have added some powdered sugar but didn’t feel like it. The whole family was sick for over a week now and I was happy I made it this far with making the cake. Also made some soup but forgot to take a picture. Blame the flu 😉

A recipe will follow